Title: Cheesecake Pie
Categories: Dessert Pie Cheesecake
Yield: 8 Servings

1 1/4	c	Graham cracker crumbs -- ~18
		Squares *
1/3	c	Butter or margarine --
		Melted
16	oz	Cream cheese -- Softened
1/2	c	Sugar
2		Eggs
1	ts	Vanilla extract
1	ts	Lemon juice, bottled
1	c	Sour cream
2	tb	Sugar
1/2	ts	Vanilla extract

Combine crumbs and butter. Firmly press into bottom and up the sides of a 9" pie plate. Chill. Blend cream cheese, sugar, eggs, vanilla and lemon juice. Pour into prepared crust; bake at 325 degrees for 25 minutes. Remove from oven. Cook 5 minutes.

*Or use a 9" prepared graham cracker pie crust.

Recipe By :

From: Cindy Walker

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